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recipe for chocolate chip cookies with m&m’s

by NEWS
23/05/2025
in 30-MINUTE-MEALS

Recipe for Chocolate Chip Cookies with M&M’s: A Delightful Treat with a Twist

Introduction

Chocolate chip cookies have long been a beloved treat, known for their rich, buttery texture and the delightful crunch of chocolate chips. However, adding M&M’s to the mix takes this classic dessert to a whole new level. In this article, we will explore the origins of chocolate chip cookies, the science behind their creation, and the perfect recipe for chocolate chip cookies with M&M’s. We will also discuss the benefits of incorporating M&M’s into this beloved dessert and provide tips for achieving the perfect batch every time.

The History of Chocolate Chip Cookies

The story of chocolate chip cookies began in the 1930s when Ruth Graves Wakefield, the owner of the Toll House Inn in Whitman, Massachusetts, created a variation of the traditional oatmeal chocolate cookies. She accidentally used semi-sweet chocolate instead of the baking chocolate she intended to use, and the rest is history. The Toll House Inn’s chocolate chip cookies quickly became famous, and the recipe was published in the 1938 edition of the Boston Cooking-School Cook Book, making chocolate chip cookies a household favorite.

The Science of Chocolate Chip Cookies

The science behind chocolate chip cookies lies in the chemical reactions that occur during the baking process. When the cookies are mixed, the flour, sugar, and butter combine to form gluten, which gives the cookies their structure. The baking powder and baking soda act as leavening agents, causing the cookies to rise as they bake. The chocolate chips melt and spread throughout the dough, creating a rich, chocolatey flavor and texture.

The Perfect Recipe for Chocolate Chip Cookies with M&M’s

Now that we understand the history and science of chocolate chip cookies, let’s dive into the perfect recipe for chocolate chip cookies with M&M’s. This recipe will yield a batch of chewy, golden-brown cookies with a burst of colorful M&M’s throughout.

Ingredients

– 2 1/4 cups all-purpose flour

– 1 teaspoon baking soda

– 1 teaspoon salt

– 1 cup unsalted butter, softened

– 3/4 cup granulated sugar

– 3/4 cup packed brown sugar

– 1 teaspoon vanilla extract

– 2 large eggs

– 1 1/2 cups semi-sweet chocolate chips

– 1 1/2 cups M&M’s

Instructions

1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.

2. In a medium bowl, whisk together the flour, baking soda, and salt.

3. In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.

4. Add the vanilla extract and eggs, beating until well combined.

5. Gradually add the dry ingredients to the wet ingredients, mixing until a dough forms.

6. Stir in the chocolate chips and M&M’s until evenly distributed.

7. Using a spoon or cookie scoop, drop rounded tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart.

8. Bake for 9-11 minutes, or until the edges are lightly golden.

9. Allow the cookies to cool on the baking sheet for 2 minutes before transferring them to a wire rack to cool completely.

Benefits of Adding M&M’s

Adding M&M’s to chocolate chip cookies offers several benefits. First, the colorful candies add a visually appealing element to the cookies, making them even more irresistible. Second, the M&M’s provide a burst of flavor and texture, complementing the rich, buttery taste of the cookies. Finally, the addition of M&M’s can make the cookies more appealing to children and adults alike, as the candies are a favorite among many.

Tips for Achieving the Perfect Batch

To ensure you achieve the perfect batch of chocolate chip cookies with M&M’s, follow these tips:

– Use high-quality ingredients, such as unsalted butter and semi-sweet chocolate chips.

– Allow the butter to soften to room temperature before creaming it with the sugars.

– Stir in the M&M’s gently to avoid breaking them.

– Bake the cookies on a parchment-lined baking sheet for even baking.

– Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack.

Conclusion

In conclusion, chocolate chip cookies with M&M’s are a delightful twist on a classic dessert. By understanding the history, science, and perfect recipe for these cookies, you can create a batch that will delight your family and friends. The addition of M&M’s adds a burst of color, flavor, and texture that takes this beloved treat to a whole new level. So, gather your ingredients, follow the recipe, and enjoy the process of making these delicious cookies.

NEWS

NEWS

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