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sure jell plum jam recipe

by Meals, Meals
30/06/2025
in MEALS

Sure Jell Plum Jam Recipe: A Comprehensive Guide to Crafting a Perfect Preserves

Introduction

Plum jam is a delightful and versatile preserve that can be used as a spread on toast, a topping for desserts, or a sweet addition to savory dishes. The Sure Jell plum jam recipe is a popular choice among home cooks and jam enthusiasts due to its simplicity and reliability. This article aims to provide a comprehensive guide to crafting the perfect plum jam using the Sure Jell recipe, covering the history of plum jam, the benefits of homemade preserves, and step-by-step instructions for making the jam.

The History of Plum Jam

Plum jam has a rich history that dates back to ancient times. The plum, a member of the Prunus genus, has been cultivated for thousands of years and is believed to have originated in China. The Chinese were the first to make plum jam, using a process similar to the one used today. The popularity of plum jam spread throughout Europe during the Middle Ages, and it became a staple in many households.

The Sure Jell brand, founded in 1927, has been a leader in the jam-making industry for over 90 years. The company’s commitment to quality and innovation has made it a trusted source for home cooks and jam enthusiasts alike. The Sure Jell plum jam recipe is a testament to the brand’s dedication to providing a reliable and delicious product.

Benefits of Homemade Plum Jam

Making plum jam at home offers numerous benefits over purchasing it from the store. Firstly, homemade jam allows you to control the quality and ingredients used, ensuring that your preserves are free from preservatives and artificial flavors. Secondly, homemade plum jam can be tailored to your taste preferences, allowing you to experiment with different spices and sweeteners.

Additionally, making plum jam at home is a rewarding and enjoyable activity that can be shared with family and friends. The process of creating your own preserves can be a therapeutic and satisfying experience, and the end result is a delicious product that you can be proud of.

Ingredients and Equipment

To make the Sure Jell plum jam recipe, you will need the following ingredients and equipment:

Ingredients:

– 4 cups of plums, pitted and chopped

– 1 package of Sure Jell fruit pectin

– 3 cups of sugar

– 1/4 cup of water

Equipment:

– A large pot

– A potato masher or fork

– A candy thermometer

– A spatula

– Sterilized jars and lids

Step-by-Step Instructions for Making Sure Jell Plum Jam

Step 1: Prepare the Plums

Start by washing the plums and removing the pits. Chop the plums into small pieces and place them in a large pot.

Step 2: Cook the Plums

Add 1/4 cup of water to the pot and bring the mixture to a boil over medium heat. Once boiling, reduce the heat to low and simmer the plums for about 10 minutes, or until they are soft.

Step 3: Add the Pectin

While the plums are simmering, stir together the Sure Jell fruit pectin and 3 cups of sugar in a separate bowl. Once the plums are soft, remove the pot from the heat and stir in the pectin and sugar mixture.

Step 4: Bring to a Boil

Return the pot to the heat and bring the mixture to a full rolling boil, stirring constantly. Boil for 1 minute, then remove the pot from the heat.

Step 5: Skim the Foam

Use a spatula to skim off any foam that forms on the surface of the jam. This will ensure a smooth and even texture.

Step 6: Ladle the Jam into Jars

Pour the hot jam into sterilized jars, leaving 1/4 inch of headspace. Wipe the jar rims with a clean cloth and place the lids on the jars.

Step 7: Process the Jars

Process the jars in a boiling water bath for 10 minutes to ensure they are properly sealed. Remove the jars from the water bath and let them cool completely before storing.

Tips for Perfect Plum Jam

To ensure the best results when making plum jam, consider the following tips:

– Use ripe, firm plums for the best flavor and texture.

– Stir the jam constantly while boiling to prevent scorching.

– Skim the foam off the surface of the jam to achieve a smooth texture.

– Process the jars in a boiling water bath to ensure they are properly sealed.

Conclusion

The Sure Jell plum jam recipe is a simple and reliable method for making delicious homemade preserves. By following the step-by-step instructions and incorporating the tips provided, you can create a perfect plum jam that can be enjoyed for months to come. Making plum jam at home offers numerous benefits, including the ability to control the quality and ingredients used, as well as the satisfaction of creating a delicious product. So why not give the Sure Jell plum jam recipe a try and enjoy the sweet rewards of homemade preserves?

Meals, Meals

Meals, Meals

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